Roy's Ko Olina menu #2 of 310 places to eat in Kapolei. Hours. Our waiter was delightful but the meal was unexpectedly average. Fabulous meal! Take advantage of the "kama'aina" (resident) rates and save a bundle at either course. Very attentive while not being intrusive. The servers are among the most personable weve ever met and the food quality is excellent. Great recommendations for dinner. Apple Banana Flan, Scalloped Sweet Potato, Yaki Salmon, Paniolo BBQ Colossal Shrimp, Mongolian Baby Back Ribs, Pork Belly Baked Beans, Local Honey Mochiko Corn Bread, Kau Yuk Bao Bun, Local Style Poke on Yukari Rice, Crispy Skin, Soy Mustard, Mochi Crusted Aloun Farms Kabocha, Currant Tapenade, Thai Chili, Not all ingredients are listed on the menu. Spicy Tuna Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Baby Ribs, Chinatown Chicken Spring Rolls. *Offer for new Ohana Club members only. They did comp the third meal. It just has so much more potential. It most definitely was not that fish. He recommended certain foods and wine. This fabulous establishment came highly recommended! Would recommend coming here to dinner to anyonestaying close byMore, First of all I am blessed to be on vacation in this beautiful place. Dinner Please allow 25 minutes preparation for the following, Caramel Sauce | Lappert's Vanilla Ice Cream. We had great seafood dishes along with dessert. incredibly tender and flavorful. Offered fully furnished. We had some great drinks, lots of great food, and I was introduced in the best possible way to Opakapaka. General manager Taisei Lee says it serves as the 19th hole for the club, but its also an excellent choice for a midday meal. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Offer expires 180 days from date of issue. No candles, bad lighting, carpets. Daily 5:00 pm8:00 pm, https://www.royyamaguchi.com/roys-ko-olina, AMEX, Diners Club, Discover, JCB, MasterCard, Visa. This was a return visit and we will be looking forward to our next visit. Be considerate of your diners; think you have to have some sort of self respect as a dining establishment or nothing matters anymore. Rich mouthfeel with soft tannins, LEcole, No. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Then they reserved the butterfish and it perfect. Enjoy perfectly cooked egg rolls, kos and butterfish Roy's Ko Olina offers. really took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Thisplace is tired looking without decoration. Dark fruit, vanilla, herbs, lengthy finish, Decoy by Duckhorn Wine Company, Napa Valley (CA) 2016, Lush raspberry, ripe blueberry, pleasing acidity, long finish with mild baking spices, Dense black fruit, leather and dark chocolate, firm tannins, let this one open up, Diamond Creek, Gravelly Meadow, Calistoga, Napa Valley (CA) 2011, Medium-full body with menthol, cloves, mocha and firm tannins, An overload of elegance, crunchy blackberries, earthy qualities with mineral finish, Concentrated flavors of dried berries, cedar, earth and a long lingering finish, Heritage by Brown Family Vineyards, Columbia Valley (WA) 2019, Sweet herb and cedar on the nose, dark fruit palate, round tannins on finish, A cab of elegance and class. In Hawaii for a week, and our dinner at Roy's was by far the most disappointng meal we had. Open daily for lunch, Aloha Hour, and dinner, inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th hole of the Ko Olina Golf Course is available. They were huge and very well done. Mahalo to Chad and Scott for helping us really celebrate such a special occasion! I'm not sure what the actual policy is for attire but when my family and I went to dinner one of our guests wore a plain gray tshirt with jeans and sneakers so I'm pretty sure you'll be ok. COVID update: Roy's Ko Olina has updated their hours, takeout & delivery options. Yummy! Food friendly, crisp, pineapple and peach notes, Merry Edwards, Russian River Valley (CA) 2019, Complex exotic flavors with pear, lime and lengthy finish with a thread of acidity, Rgis Minet, Pouilly Fum, Loire (FR) 2020, Medium Bodied, crushed oyster shells atop ripe orchard fruit with bright acidity, Grassy and herbaceous aromas backed by stone fruit palate and citrus finish, Citrus flower and white peach aromas, crisp orchard fruit palate, focused finish, Cavallotto, Pinner, Pinot Nero/Pinot Noir (CA) 2020, Extremely rare expression of these classic varietals. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Get the fresh catch and the Island Salad is a must. Would definitely return.More. Whatever the occasion, Roy's Ko Olina is the perfect place for your next event. We do off-site catering for food only. Delivery: 11:30am-1:30pm. We had been to a Roy's before in Austin and the decor was a stunning.. hawaiian celebration at every turn. Visit: Roy's Ko Olina Had the Brie to start and it was phenomenal. Typical lunch guests are locals that want to avoid Kapolei traffic, business diners or visitors that are staying across the street at Aulani, Marriott, The Villas or Four Seasons. If you arent a fan of truffle oil dont order the mac and cheese as the truffle overpowers the flavor. Daily 11:30 am2:00 pm Dont have time to linger? Roy's Ko Olina offers takeout which you can order by calling the restaurant at (808) 676-7697. When my wife ordered it for dinner (same price) it was a better quantity. Honey Mustard Charred Braised Beef Short Rib, James B. said: I usually dont write reviews, but I got a little frustrated the other, Leandro R. said: Ok, I was very surprised by the rating of this place especially, Rae S. said: We came here on Sunday night but did not expect a line. Can a vegan person get a good meal at this restaurant? Great food and incredible view of Lagoon and night sky with Venus and Jupiter out. I cannot remember the last time that I did not leave at least 20% for my server. I tried the short rib which was excellent. To view the current menu from your favorite Roy's location, please click the link below. Very good food and service as always from Roys. As for the lunch menu, popular choices include the Roys Canoe Two from the appetizer menu. turkey club and next time I ordered the ko olina club salad. All the staff were friendly, greeted us with aloha. The scallops were the best Ive had in a long time. The butterfish was a big piece of fish and there was maybe too much sauce, but it still very tasty and flaky. Blending classic French techniques with the bold, adventurous flavors of the Pacific Rim, he created an entirely new approach to fine dining. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish $ 51 $ 67 . *We look forward to welcomingyousoon.Mahalo! I have not had such a bad experience in a very long time. Important Updates: Roy's Ko Olina: Know Before You Go. (IT) 2016, Deep violet, black fruit, bold silky tannins and lengthy finish, The Prisoner, Zinfandel blend, Napa Valley (CA) 2019, Enticing aromas of Bing cherry, dark chocolate with smooth luscious finish, Rombauer Vineyards, Zinfandel, Napa Valley (CA) 2019, Rich and layered berry and chocolate parfait. Hint of vanilla on finish, Ripe, bold with dried herbs, oak and a dark berry driven finish, Vine Cliff Winery, Private Stock Oakville, Napa Valley (CA) 2013, Rich Luscious with plum, cedar, cassis, dark cherry and earth, Birichino, "Car Car Glou Glou" Carignane, Lodi (CA) 2021, Light and bright, raspberry and strawberry, finishes with forest floor and earth, Blackberry and blueberry cobbler with hints of tobacco and earth dominate this rich expression, Seven varietal blend. Better option than Ama Ama, after doing both. Instagram: @royshawaii, Y Wood Smoked Mongolian Bbq Baby Back Ribs, Garlic Butter Seared Shrimp & Garlic Fries, Garlic Sweet Chili Soy Beans (Served Hot), Mari's Garden Petite Bouquet & Frisee Salad, Big Island Double "Dutch" Chocolate Roulade, Blackened Island Ahi, Chinatown Chicken Spring Roll, Mongolian Baby Back Rib, Macadamia Nut Crusted Island Fish of the Day/ Maine Lobster Essence, Honey Mustard Grilled Beef Shortrib Lomi Tomato/ Natural Jus, Hibachi Style Grilled Salmon Namasu/ Sake Citrus Ponzu, Macadamia Nut Tart/ Fosters Sauce, Lapperts Vanilla Ice Cream, Roy's Melting Chocolate Souffle/ Raspberry Coulis, Lapperts Vanilla Ice Cream, Honey Mustard Charred Braised Beef Short Rib, Hamakua Alii & Small Kine Farms Crimini Mushrooms, Baby Ho Farms "Family" Tomato & Maui Gold Pineapple Salad, Sake Braised Shinsato Pork Belly & Unagi Maki, roysrestaurant.com/locations/CA/san_francisco.asp, roy's restaurant at ko olina resort & marina kapolei , roy's restaurant at ko olina resort and marina kapolei . Alexander Valleys hidden gem, Apple and pear, fresh acidity, clean mineral finish, Chateau Montelena Winery, Napa Valley (CA) 2018, Bright focused with lemon peel, white flowers and a hint of oak, Rich, full-flavored and complex. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Definitely a great place for dinner. Everything was excellent. There wasnt a long wait for our food. Our server Simon was great!! Roy's Ko Olina . In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roys Style Field Trip Lunch and the island fish and chips. To order tasty chocolate souffls, pecan pie and fruitcake is a truly good idea. Birthday celebration for my wife. Delicious! Longhi's Ko Olina: Fantastic meal - See 667 traveler reviews, 283 candid photos, and great deals for Honolulu, HI, at Tripadvisor. ", Created by Kaz 033151 items 5 followers, Roy's Hawaii Kai (The Original) 6600 Kalanianaole Hwy (Keahole St.), Roy's Waikiki 226 Lewers St (At Embassy Suites). A minor snafu with the drinks was rectified with a comped round which was very appreciated. Specialties: Internationally Influenced, Hawaii Inspired. The room was well appointed. Black fruit and eucalyptus on the nose, fig and blueberry palate, long finish, Fresh A.F., Nero D'avola/Zibibbo Riverland (AUS) 2018, Fresh and zippy with succulent fruit, blended with a blanc varietal resulting in smashability, Dark and luxurious, aromas of black fruit and cocoa, dark berry palate with supple tannin. Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Springs Rolls, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Garlic Sweet Chili Soy Beans (Served Hot), Choice of: Sesame Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Kahumana Organic Baby Red Russian Kale Caesar Style Salad, Blackened Ahi, Confit Bacon, Buttery Croutons, Apple Wood Smoked Bacon, Buttered Brioche Bun, Cheddar Cheese, Apple Wood Smoked Bacon, Kamuela Tomato, Lettuce, Mochi Crusted Aloun Farms Kabocha, Black Current Tapenade, Spicy Thai Chili, *Macadamia Nut Crusted Island Fish of the Day, Pan Roasted Red Bliss Potato, Kona Lobster Essence, Kalbi, Crispy Wings, Yaki Style Salmon, Pickled Vegetables, Furikake Rice, Ham, Turkey, Bacon, Cheddar, Avocado, Panini, Garlic French Fries, Aloun Farms Corn on Cob, Baked Beans, Mochiko Corn Bread, Paniolo BBQ, Whipped Potatoes, Garden Vegetables, Buttery Cabernet Sauce, Spanish Chorizo & Saffron Arborio, Clams, Shrimp, Cold Water Lobster, Not all ingredients are listed on the menu. Waiterreally took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. Make the most of your Hawaii vacation with the Ko Olina Resort App. 1879 reviews of Roy's Ko Olina "Although I am giving Roy's Ko 'Olina a 5-star for the food, service and the whole experience, the ambience and setting was definitely WAY too casual to garner them the complete package. It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special. Make the most of your Hawaii vacation with the Ko Olina Resort App. Strewed Root Vegetables, Spicy Soy Mustard, "Papillote", Wok Fried "Lup Cheong" & Vegetables, Sizzling Soy, Cucumber Namasu, Somen Salad, Citrus Ponzu, Prosciutto Flavored Aloun Farm Kabocha Mash, Makaha Lilikoi Cabernet Syrup, Melted Kahumana Fennel, Charred West Side Heirloom Carrots, Lotus Root Salad, Sweet Ginger Wasabi Butter, Pan Fried Red Bliss & House Bacon, Kona Lobster Essence, Creamy Basil Polenta, Confit Pancetta, Roasted Red Pepper Emulsion, Pancetta Crusted Monchong, Lemongrass Seared Scallop, Citrus Grilled 13/15 Shrimp, Miso Grilled Local Negi & Eggplant, Sesame Confit Marble Potatoes, Crispy Agedashi Tofu, Braised Bok Choi, Local Style Scallion Sauce, Organic Baby Vegetables, Cauliflower Puree, Whipped Blue Cheese, Lemongrass Cabernet, Molokai Sweet Potato, Spicy Apple Banana Marmalade, Roy's Classic Macadamia Nut Crusted Mahimahi & Misoyaki Marinated Butterfish, Yaki Atlantic Salmon, Mongolian Spiced Baby Ribs, BBQ Glazed Shrimp, 16oz "Yaki Style" Aka Kosho Crusted Ribeye & Garlic Butter Seared Black Tiger Shrimp, Mochi Crusted Aloun Farms Kabocha Pumpkin, Black Current Tapenade, Spicy Pickled Vegetable Thai Chili, Spicy Miso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls, Dean Okimoto's Creamy Herb Dressing, Balsamic Olive Oil, Aloha Citrus, Classic Style Dressing, Garlic Croutons, Parmesan Crisp, Buttered Pumpkin Seeds, Kahumana Organic, Green Prosciutto Chip, Cabernet Garlic Butter, Blue Cheese Toast, Spiced Makaha Mango, Naked Cow Feta Cheese, Vertrano Olives, Crostinis, Charred Miso, Naked Cow Feta Cheese, Spiced Kunia Tomato Vinaigrette, Citrus Ash Oil, Naked Cow Feta Cheese, Warm Lilikoi Vinaigrette, Organic Vegetables, Uni & Garlic Puree, Confit Hamakua Mushroom & House Smoked Bacon, Small Kine Farms Mushroom Melange, Crispy Ewa Onions, Cabernet Cream, Island Ahi, Tako, NZ King Salmon, Japanese Hamachi, B.I. For main course hubby and I had lamb chops and my mom had the short rib. It was a perfect place to go on a first date.. it was a sunny Sunday and although a bit windy, the view and overall ambience was magnificent. This is the version of our website addressed to speakers of English in the United States. Lunch time was quiet today - it was raining so few golfers were around. This restaurant is recommended to Hawaiian cuisine lovers. quiet dining. Please inform your server if you have any allergy concerns. (IT) 2019, Citrus and mineral notes make this Sicilian blanc a dream pairing for Roy's style, Albert Bichot, Domaine Long-Depaquit, Chablis (FR) 2018, Dried pear, almonds, white flowers and flint. (Please allow 25 minutes preparation time for hot desserts), Raspberry Coulis, Lappert's Vanilla Ice Cream, Caramel Sauce, Lappert's Vanilla Ice Cream, Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables.